Mole Coyoacan | Tickete

Mexico City: Coyoacan Mole and Mezcal Food Tour by Chef Eduardo Palazuelos

Dive into the vibrant culture and flavors of Coyoacán, Mexico City, led by the acclaimed Chef Eduardo Palazuelos.
Start your culinary journey at a traditional restaurant, where you can savor four distinct types of mole paired with fresh tortillas and mezcal.
Explore a local fruit market and uncover unique regional produce that showcases the area’s rich biodiversity.
Indulge in delectable appetizers and local cheeses, perfectly complemented by another round of mezcal tasting.
Conclude your experience with the delightful combination of coffee and churros, a quintessentially Mexican treat.
For any questions or further information, feel free to contact us at 001 786 617 3997.

from $89.10